Machine à boulettes de viande professionnelle - Outil 3 en 1 pour ramasser, presser et relâcher des boules parfaitement rondes

Perfectly Round Meatballs Every Time – No Messy Hands!​​ Tired of lopsided meatballs that fall apart in the pot? Our dual-chamber tool creates uniform 1" balls with smooth surfaces – ideal for Swedish meatballs, arancini, or fish cakes without sticky fingers or wasted ingredients. ​​Precision Balling Technology​​ ✔ ​​Dual Capacity​​ – Makes 0.8" (20mm) and 1.2" (30mm) balls simultaneously ✔ ​​Non-Stick Coating​​ – PTFE-free ceramic finish releases even sticky mixtures ✔ ​​Dishwasher Safe​​ – All parts detach for thorough cleaning ✔ ​​Multi-Material Use​​ – Works with ground meat, fish paste, or veggie mixtures ​​From Family Meals to Food Prep​​ • ​​Meal Prep Sundays​​ – Batch-make 100+ balls for freezer storage • ​​Baby Food​​ – Form uniform carrot/potato balls for toddler meals • ​​Restaurant Quality​​ – Achieve consistent sizing for ramen toppings • ​​Cultural Cooking​​ – Perfect for Italian polpette or Japanese tsukune ​​The Smarter Shaping Tool​​ Unlike single-use molds or messy ice cream scoops, our system ensures bakery-level consistency. The aluminum core provides weight for easy scooping while the rounded edges prevent mixture tearing.