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Service d'assiettes à dessert en céramique avec bordure dorée de luxe - Vaisselle élégante pour steaks, idéale pour les restaurants et la décoration intérieure raffinée, Collection minimaliste Showroom
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couleur : Assiette de 15 cm (6 pouces) avec bordure dorée en relief




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Le vendeur assume l'entière responsabilité de cette annonce.Numéro d'article: 33731882
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Where Culinary Art Meets Sophisticated Design
Ordinary plates fade into the background—our Luxury Gold Trim Ceramic Plates command attention. Designed for those who refuse to compromise between functionality and aesthetics, these pieces elevate even the simplest meals into Michelin-worthy presentations. The whisper-thin gold accent catches the light like liquid sunlight, adding instant glamour to your tablescape.
5 Reasons This Set Belongs in Your Space
✨ Gilded Perfection: 24K gold electroplated rims (food-safe coating) create a luxe finish without overpowering your food’s natural beauty.
✨ Chef-Approved Proportions: Generous 10.5" steak plates accommodate elaborate plating, while 7" dessert plates frame petit fours like jewelry.
✨ Weighted Elegance: Substantial 450g weight conveys quality, preventing clumsy slides during service—critical for bustling restaurants.
✨ Designer Darling: Neutral ivory ceramic base complements any décor scheme, from Art Deco apartments to Scandinavian kitchens.
✨ Dual-Purpose Brilliance: Stacked vertically as wall art or layered with charcuterie, these transcend traditional dishware roles.
A Feast for the Senses
Imagine:
The clink of silverware against gold-edged plates during a five-course tasting menu.
Instagram-worthy afternoon teas where macarons pop against the creamy ceramic canvas.
A minimalist condo where plates double as sculptural objects on floating shelves.
This is tableware that performs as flawlessly in a James Bond film as it does in your breakfast nook.
Your Table’s Missing Signature Piece
More than dishes, these are heirlooms in the making—the kind guests remark on and junior chefs aspire to plate on. Whether gifting to a foodie friend or outfitting a boutique hotel, this collection whispers "discriminating taste" without saying a word.


















